Indonesia
Kolak pisang
Bananas and sweet potato in warm palm sugar coconut milk. The sweet that breaks the Ramadan fast.
30 minTime
4 gProtein each
mildSpice
Make it your way
Grandma's wayBanana and sweet potato in palm sugar coconut milk.
The original501kcalsame
4 gproteinsame
6 gfibresame
30minutessame
Kolak pisang.
Per serving, worked out from the ingredient table.
Ingredients
Method
4 steps- 1Simmer the palm sugar, water and pandan until dissolved.
- 2Add the sweet potato and thin coconut milk and simmer 10 minutes.
- 3Add the bananas and sago and simmer 8 minutes.
- 4Stir in the thick coconut milk and salt and heat gently.
Serve it like this
Serve warm in small bowls, or chilled with ice. A pandan leaf on the side for colour.