Margarita
Margarita
VegVeganJalisco

Margarita

Tequila, lime and orange liqueur with a salty rim. Sharp, bright and very good with tacos.

Contains alcohol

For adults of legal drinking age where you live. Drink responsibly, and never drink and drive.

Try the mocktail: Virgin margaritaThe same idea, no alcohol, for the whole table
5 minTime
0 gProtein each
mildSpice
The little daisy2 chapters · 1 min read

Make it your way

Grandma's wayTequila, Cointreau, fresh lime, salt rim.
The original
187kcalsame
0 gproteinsame
0 gfibresame
5minutessame

The classic margarita.

Per serving, worked out from the ingredient table.

Ingredients

1 servings
Tequila50 ml blanco tequila
Triple sec20 ml Cointreau or triple sec
Lemon juice25 ml fresh lime juice
Saltfor the rim
Lemon1 lime wedge
Ice cubesfor shaking and serving

Method

4 steps
  1. 1Run the lime wedge round half the rim of a rocks glass and dip it in salt.
  2. 2Shake the tequila, triple sec and lime juice hard with ice.
  3. 3Strain over fresh ice in the salted glass.
  4. 4Garnish with the lime wedge.
Serve it like this

Serve on the rocks in a half salt rimmed glass with a lime wedge. Tacos, nachos and a jug of water on the table.

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Make it a meal

What goes with Margarita: a bread or rice, a side, something to drink and something sweet.

With a main Tacos gobernador30 min
With a main Chicken quesadilla25 min
On the side Guacamole10 min
A little snack Apple nachos10 min
A little snack Gorditas de picadillo50 min
A little snack Tacos de canasta60 min
Something sweet Jericalla60 min
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