Transylvania
Kürtőskalács
Chimney cake: a spiral of sweet dough, caramelised, hollow and dangerously tearable.
120 minTime
8 gProtein each
mildSpice
Make it your way
Grandma's wayTransylvanian style, sugar crusted.
The original391kcalsame
8 gproteinsame
2 gfibresame
120minutessame
Kürtőskalács.
Per serving, worked out from the ingredient table.
Ingredients
Method
4 steps- 1Knead a soft enriched dough and rise until doubled.
- 2Roll into a thin long strip, wrap around foil covered rolling pins or tins in a spiral.
- 3Brush with butter and roll in sugar.
- 4Bake at 200 C, turning, until deep amber. Roll in cinnamon or walnut sugar.
Serve it like this
Slide off the form while warm and serve standing on a plate, to tear in spirals.
