India x Mexico

Chilli paneer nachos

Name: Chilli paneer nachos
Total time: 35 min
Yield: 4 servings
Cuisine: Fusion
Ingredients: 200 g small cubes paneer; 2 tbsp cornflour (cornstarch); 2 tbsp cooking oil (vegetable oil); 3 cloves chopped garlic; 1 inch chopped ginger; 2 slit green chilli; 1 cubed onion; 1 cubed capsicum (green capsicum, green bell pepper); 1 tbsp soy sauce; 1 1/2 tbsp red chilli sauce; 1 tbsp tomato ketchup (ketchup); 1 tsp vinegar; a pinch salt; a large bag tortilla chips; 1/2 cup grated cheddar cheese; 1/3 cup hung curd (greek yogurt); 2 tsp lemon juice; 2 sliced spring onion (green onion, scallion)

Indo Chinese meets Tex Mex at the party table, and nobody leaves early.

35 minTime

18 gProtein each

hotSpice

Two kinds of fusion, one tray3 chapters · 2 min read

Make it your way

Grandma's wayThe original. Handle with reverence.

The original

507kcalsame

18 gproteinsame

3 gfibresame

35minutessame

Per serving, worked out from the ingredient table.

Ingredients

Paneer200 g, small cubes

Cornflour (cornstarch)2 tbsp

Cooking oil (vegetable oil)2 tbsp

Garlic3 cloves, chopped

Ginger2.5 cm, chopped

Green chilli2, slit

Onion1, cubed

Capsicum (green capsicum, green bell pepper)1, cubed

Soy sauce1 tbsp

Red chilli sauce1½ tbsp

Tomato ketchup (ketchup)1 tbsp

Vinegar1 tsp

Salta pinch

Tortilla chipsa large bag

Cheddar cheese½ cup, grated

Hung curd (greek yogurt)⅓ cup

Lemon juice2 tsp

Spring onion (green onion, scallion)2, sliced

Method

5 steps

1Toss the paneer with the cornflour and a pinch of salt. Shallow fry in the oil on medium high, turning, for 4 to 5 minutes. Lift out.
2In the same pan fry the garlic, ginger and green chilli for 30 seconds, then the onion and capsicum on high heat for 2 minutes.
3Add the soy sauce, chilli sauce, ketchup and vinegar, toss in the paneer and cook 1 minute.
4Heat the oven to 200°C. Spread the chips on a tray, top with the chilli paneer and the cheddar, and bake 5 to 6 minutes.
5Whisk the hung curd with lemon juice and a pinch of salt and drizzle over. Scatter spring onion and serve at once.

Serve it like this

Serve straight from the tray in the middle of the table, with extra chilli sauce on the side.

Bloom picks tonight's dinner for your diet and allergies, then cooks it with you step by step.

India x Mexico

Chilli paneer nachos

Indo Chinese meets Tex Mex at the party table, and nobody leaves early.

35 minTime

18 gProtein each

hotSpice

Two kinds of fusion, one tray3 chapters · 2 min read

Make it your way

Grandma's wayThe original. Handle with reverence.

The original

507kcalsame

18 gproteinsame

3 gfibresame

35minutessame

Per serving, worked out from the ingredient table.

Ingredients

Paneer200 g, small cubes

Cornflour (cornstarch)2 tbsp

Cooking oil (vegetable oil)2 tbsp

Garlic3 cloves, chopped

Ginger2.5 cm, chopped

Green chilli2, slit

Onion1, cubed

Capsicum (green capsicum, green bell pepper)1, cubed

Soy sauce1 tbsp

Red chilli sauce1½ tbsp

Tomato ketchup (ketchup)1 tbsp

Vinegar1 tsp

Salta pinch

Tortilla chipsa large bag

Cheddar cheese½ cup, grated

Hung curd (greek yogurt)⅓ cup

Lemon juice2 tsp

Spring onion (green onion, scallion)2, sliced

Method

5 steps

1Toss the paneer with the cornflour and a pinch of salt. Shallow fry in the oil on medium high, turning, for 4 to 5 minutes. Lift out.
2In the same pan fry the garlic, ginger and green chilli for 30 seconds, then the onion and capsicum on high heat for 2 minutes.
3Add the soy sauce, chilli sauce, ketchup and vinegar, toss in the paneer and cook 1 minute.
4Heat the oven to 200°C. Spread the chips on a tray, top with the chilli paneer and the cheddar, and bake 5 to 6 minutes.
5Whisk the hung curd with lemon juice and a pinch of salt and drizzle over. Scatter spring onion and serve at once.

Serve it like this

Serve straight from the tray in the middle of the table, with extra chilli sauce on the side.

Bloom picks tonight's dinner for your diet and allergies, then cooks it with you step by step.

Chilli paneer nachos

Make it your way

Ingredients

Method

Chilli paneer nachos

Make it your way

Ingredients

Method

Make it a meal