Maharashtra

Til ladoo

Name: Til ladoo
Total time: 30 min
Yield: 12 servings
Cuisine: Maharashtrian
Ingredients: 1 1/2 cups white sesame seeds; 1 cup grated jaggery; 1/3 cup roasted and crushed peanuts; 3 tbsp desiccated coconut (unsweetened shredded coconut); 2 tsp ghee; 1/4 tsp cardamom; 2 tbsp water

Sesame and jaggery, rolled hot. Til gul ghya, god god bola.

30 minTime

4 gProtein each

mildSpice

Sankranti sweets2 chapters · 1 min read

Make it your way

Grandma's waySesame, jaggery and peanuts.

The original

195kcalsame

4 gproteinsame

3 gfibresame

30minutessame

Classic til ladoo.

Per serving, worked out from the ingredient table.

Ingredients

Sesame seeds1½ cups, white

Jaggery1 cup, grated

Peanuts⅓ cup, roasted and crushed

Desiccated coconut (unsweetened shredded coconut)3 tbsp

Ghee2 tsp

Cardamom¼ tsp

Water2 tbsp

Method

4 steps

1Dry roast sesame on low heat until it pops and smells nutty.
2Melt jaggery with ghee and water to a soft ball stage.
3Stir in sesame, peanuts, coconut and cardamom.
4Grease hands and roll small ladoos while very warm.

Serve it like this

Serve in small bowls, warm or chilled as it likes best, with a few chopped nuts on top.

Bloom picks tonight's dinner for your diet and allergies, then cooks it with you step by step.

Maharashtra

Til ladoo

Sesame and jaggery, rolled hot. Til gul ghya, god god bola.

30 minTime

4 gProtein each

mildSpice

Sankranti sweets2 chapters · 1 min read

Make it your way

Grandma's waySesame, jaggery and peanuts.

The original

195kcalsame

4 gproteinsame

3 gfibresame

30minutessame

Classic til ladoo.

Per serving, worked out from the ingredient table.

Ingredients

Sesame seeds1½ cups, white

Jaggery1 cup, grated

Peanuts⅓ cup, roasted and crushed

Desiccated coconut (unsweetened shredded coconut)3 tbsp

Ghee2 tsp

Cardamom¼ tsp

Water2 tbsp

Method

4 steps

1Dry roast sesame on low heat until it pops and smells nutty.
2Melt jaggery with ghee and water to a soft ball stage.
3Stir in sesame, peanuts, coconut and cardamom.
4Grease hands and roll small ladoos while very warm.

Serve it like this

Serve in small bowls, warm or chilled as it likes best, with a few chopped nuts on top.

Bloom picks tonight's dinner for your diet and allergies, then cooks it with you step by step.

Til ladoo

Make it your way

Ingredients

Method

Til ladoo

Make it your way

Ingredients

Method

Make it a meal