Spicy guava vodka cooler
Spicy guava vodka cooler
VegVeganIndia

Spicy guava vodka cooler

Pink guava, lime and vodka with a chilli salt rim. The amrood cart's chilli and salt, in a glass.

Contains alcohol

For adults of legal drinking age where you live. Drink responsibly, and never drink and drive.

6 minTime
3 gProtein each
mediumSpice
Amrood with mirch1 chapter · 1 min read

Make it your way

Grandma's wayGuava, vodka, lime, chilli salt rim.
The original
197kcalsame
3 gproteinsame
6 gfibresame
6minutessame

Bloom's spicy guava cooler.

Per serving, worked out from the ingredient table.

Ingredients

1 servings
Guava1 ripe pink guava, blended with the water and strained
Water60 ml water
Vodka45 ml vodka
Lemon juice15 ml fresh lime juice
Sugar syrup (simple syrup)10 ml sugar syrup
Saltfor the rim
Red chilli powder (indian red chili powder)¼ tsp, for the rim
Ice cubesfor shaking and serving

Method

4 steps
  1. 1Blend the guava with the water and strain to get a pink juice.
  2. 2Mix the salt and chilli, wet the rim with lime and dip.
  3. 3Shake the guava juice, vodka, lime and syrup with ice.
  4. 4Strain over fresh ice in the rimmed glass.
Serve it like this

Serve over ice in a chilli salt rimmed glass with a guava slice. Chaat or grilled snacks alongside, plus water.

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Bloom picks tonight's dinner for your diet and allergies, then cooks it with you step by step.

Make it a meal

What goes with Spicy guava vodka cooler: a bread or rice, a side, something to drink and something sweet.

A little snack Paneer tikka55 min
A little snack Bhel puri20 min
A little snack Fish tikka40 min
Something sweet Kesar badam chia pudding10 min
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