Lychee martini
Lychee martini
VegVeganUnited States and Asia

Lychee martini

Vodka, lychee and a splash of vermouth. Floral, delicate and pretty in a coupe.

Contains alcohol

For adults of legal drinking age where you live. Drink responsibly, and never drink and drive.

5 minTime
0 gProtein each
mildSpice
A fragrant fruit1 chapter · 1 min read

Make it your way

Grandma's wayVodka, lychee, a little vermouth, lime.
The original
191kcalsame
0 gproteinsame
1 gfibresame
5minutessame

The classic Lychee martini.

Per serving, worked out from the ingredient table.

Ingredients

1 servings
Vodka50 ml vodka
Lychee3 lychees, canned or fresh, plus 1 to garnish
Sugar syrup (simple syrup)15 ml lychee syrup from the can, or sugar syrup
Dry vermouth10 ml dry vermouth
Lemon juice10 ml fresh lime juice
Ice cubesfor chilling and shaking

Method

4 steps
  1. 1Chill a coupe or martini glass.
  2. 2Muddle 2 lychees in a shaker, then add the vodka, syrup, vermouth and lime.
  3. 3Shake hard with ice and double strain.
  4. 4Drop a lychee on a pick into the glass.
Serve it like this

Serve up in a chilled coupe with a lychee on a pick. Dim sum, sushi or Thai starters alongside.

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Bloom picks tonight's dinner for your diet and allergies, then cooks it with you step by step.

Make it a meal

What goes with Lychee martini: a bread or rice, a side, something to drink and something sweet.

With a main Sushi bake50 min
A little snack Veg spring rolls50 min
A little snack Paneer tikka55 min
A little snack Handvo70 min
Something sweet Rasgulla60 min
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