Documented history
Ghee roast from Kundapur
Ghee roast is a Mangalorean dish, most often chicken, cooked in a fiery red masala and generous ghee; it is closely tied to the town of Kundapur.
Red, rich and proud of it.
Ghee roast is a Mangalorean dish, most often chicken, cooked in a fiery red masala and generous ghee; it is closely tied to the town of Kundapur.
Red, rich and proud of it.