Oral tradition
From the hills to the wok
Momos came to Indian cities from Tibetan, Nepali and Northeast Indian kitchens. City stalls then gave them the Indo Chinese treatment with chilli sauce.
Two traditions meet at a street cart.
Momos came to Indian cities from Tibetan, Nepali and Northeast Indian kitchens. City stalls then gave them the Indo Chinese treatment with chilli sauce.
Two traditions meet at a street cart.