Oral tradition
Tonak
Tonak is a Goan Hindu style of curry with a roasted coconut masala, made with beans, peas or mushrooms and eaten with pao or rice.
Alsande means black eyed peas in Konkani.
Tonak is a Goan Hindu style of curry with a roasted coconut masala, made with beans, peas or mushrooms and eaten with pao or rice.
Alsande means black eyed peas in Konkani.